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Bendre's Agro Blog Posts

Exploring the Cows That Give A2 Milk A2 milk has gained popularity in recent years due to its potential health benefits, especially for individuals who experience discomfort with regular milk. But what exactly is A2 milk, and which cows produce it? In this blog, we’ll dive into the types of cows that give A2 milk, […]

Coconut Oil: How to Choose the Right One for Your Health? Coconut oil seems to be everywhere these days—at the market, on social media, and even in our daily conversations. With so many options available, it’s natural to wonder which one to choose. Coconut oil comes in various forms, such as refined, virgin, raw, organic, […]

Can Ghee Be Used for Diabetics? Diabetes is a growing concern worldwide, with over 30 million people in India alone suffering from Type 1 and Type 2 diabetes. A major challenge for diabetics is managing their diet, as food choices can directly impact blood sugar levels. One common misconception is that ghee should be avoided […]

Vanaspati Ghee vs Desi Ghee: Which One Should You Choose? Ghee, an essential ingredient in every Indian kitchen, is celebrated for its rich taste and numerous health benefits. But in today’s market, two prominent types of ghee often create confusion — Vanaspati Ghee and Desi Ghee. Though both serve similar purposes in cooking, their composition […]

Cold-Pressed Oils: The Past and The Future – A Healthier Choice for You In today’s fast-paced world, oils play an essential role in our daily diet, but are we truly aware of the impact they have on our health? According to the Food and Agriculture Organization (FAO) and the World Health Organization (WHO), the […]

Is Your Milk “A2”? Why Bendres Agro Chooses A2 for Better Health Milk is a staple in many households, nourishing people from all walks of life. But when it comes to choosing the right kind of milk, how do you know what’s best for you? Is your milk A2? As we dive deeper […]