Description

Extraction Method

• Extracted from sunflower seeds through cold-pressing or refined processes to ensure purity and retain nutrients.

Key Features

• Low in Saturated Fat: Promotes heart health by reducing bad cholesterol levels.
• Rich in Essential Fatty Acids: Contains polyunsaturated fatty acids (PUFAs) and monounsaturated fatty acids (MUFAs) for balanced nutrition.
• High Vitamin E Content: Acts as a natural antioxidant, protecting cells from damage.
• Light Texture & Neutral Taste: Ideal for everyday cooking and frying.

Health Benefits

1. Supports Heart Health: Reduces LDL cholesterol and promotes healthy blood circulation.
2. Boosts Skin Health: Vitamin E and fatty acids keep skin hydrated and youthful.
3. Improves Digestion: Aids in smooth digestion due to its light and non-greasy nature.
4. Provides Antioxidant Protection: Fights free radicals and enhances overall immunity.

Usage

• Cooking: Perfect for frying, sautéing, and baking due to its high smoke point.
• Salad Dressings: Adds a mild flavor to salads and dips.
• Skin Application: Can be used as a moisturizer to nourish dry skin.

Shelf Life

• Best used within 12-18 months from the date of manufacturing.